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Agriculture and Environment
LECO instruments support sustainable agriculture by analyzing soil health, fertilizer efficiency, and crop composition—while also monitoring environmental factors such as carbon emissions, runoff, and land-use impact.
411-956-005
Erin Reiner [Ontario Advances] discusses how GCxGC-TOF MS has advanced the capability of labs to separate and study dioxin compounds.
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Complaints received by drinking water industries are often related to bad taste and/or unpleasant odors in drinking water. Most complaints involve the presence of chlorine or earthy/musty-smelling compounds. These issues can lead consumers to perc...
203-821-408
The American Heart Association recommends eating two servings of fish per week, specifically fish with high fat content such as tuna and salmon. In this study, the advantages of using the Pegasus GC-HRT to analyze complex matrices such as fish oil...
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Thomas Groger [University of Rostock] discusses the benefits that GCxGC provided their laboratory with the study of crude oils, bitumen, and various high boilers (solvents added to slow evaporation rates). This webinar focused on the application o...
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Carbon and nitrogen are two of the primary nutrients of vital importance to the physiology of plants. Carbon content in soil plays in important role in the growth and development of plants. Plant foods or fertilizers with blends of multiple plant ...
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Flour protein content and quality are analyzed; helium and argon carrier gases are compared.
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